Tag: traditional pho spices

Time Needed: 10 min prep | 5 min cook | 15 min totalYields: About 1 cup (enough for 2–3 pots of pho) Ingredients: Instructions: How to Use It: Add 2–3 tablespoons of this paste to about 1.5 liters (6 cups) of beef or chicken broth. Simmer for 10–15 minutes, then strain if needed. Build your…